As I had some spare time today I was wondering: how can I make my cozy evening a little bit more sweet? Cookies, chewy on the inside and crispy on the outside. That’s the first thing that popped into my head. This recipe is easy, quick and…tasty!


(for about 20 cookies)

  • 2 cups of plain flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 3/4 stick melted butter
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 1 tablespoon vanilla extract
  • 1 egg
  • 1 cup coarsely chopped nuts (or chocolate chips)


  • Preheat oven to 180 C
  • Whisk together the flour, baking soda and salt in a bowl
  • In another bowl cream together the melted butter, brown and white sugar then add the egg and mix until creamy
  • Add the sugar and butter mixture to the flour,baking soda and salt and whisk them together
  • Add the chopped nuts (or chocolate chips) and mix in until evenly distributed
  • With a spoon (or your hands if you don’t mind getting a little bit messy) form small balls and place them in a paper lined baking tray
  • Pop them into the oven and bake them at 180 C for 10-15 mins (or until they are golden brown)
  • Cool on baking sheets or wire rack

Now that they cooled down a little bit you can either dunk them in a glass of cold milk or eat them whilst sipping a cup of tea (as I like them)!

Processed with VSCO with a6 preset

9 thoughts on “COOKIES & TEA

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